From the Grounds Up
«Lurtz succeeds in providing a particularly nuanced and complex understanding of how the export-economy model developed in late nineteenth-century Mexico. The result is a particularly welcome contribution to the field that will force scholars to rethink long-held assumptions about the experience of the Export Economy period.»
Will Fowler, <i>Journal of Interdisciplinary History</i>
In the late nineteenth century, Latin American exports boomed. From Chihuahua to Patagonia, producers sent industrial fibers, tropical fruits, and staple goods across oceans to satisfy the ever-increasing demand from foreign markets. Les mer
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Detaljer
- Forlag
- Stanford University Press
- Språk
- Engelsk
- Sider
- 296
- ISBN
- 9781503608474
- Utgivelsesår
- 2019
- Format
Anmeldelser
«Lurtz succeeds in providing a particularly nuanced and complex understanding of how the export-economy model developed in late nineteenth-century Mexico. The result is a particularly welcome contribution to the field that will force scholars to rethink long-held assumptions about the experience of the Export Economy period.»
Will Fowler, <i>Journal of Interdisciplinary History</i>
«From the Grounds Up is a compelling history of the ways in which individuals in one isolated region of Mexico both used and shaped institutions as it became a dynamic coffee exporter at the end of the nineteenth century....Lurtz's perspective offers important correctives to many top-down historiographic traditions.»
Gail Triner, <i>H-Environment</i>
«Casey Lurtz's book is a remarkable contribution to our understanding of capitalist development in Mexico through the last 150 years. Her subject is the coffee business in Chiapas, not in the much studied highlands, but down on the coast, where the stakes were in cash and credit. Her research is original, her discoveries new, her arguments clear, sharp, and strong, and her exemplary stories a joy to read.»
John Womack, Jr., Harvard University
«A creatively conceived, meticulously researched, beautifully written, and cogently argued fusion of environmental, socioeconomic, and political history. Lurtz combines local specificity and global perspective in a fascinating account of how a region in Chiapas that went from cradle of the cacao trade to forgotten backwater became Mexico's main exporter of coffee and a multinational hub of local and Guatemalan farmers, German colonists, Chinese merchants, and others.»
José C. Moya, Barnard College, Columbia University
«With its extensive local research, Casey Lurtz's From the Grounds Up provides fresh insights into the construction of export economies and the integration of global markets....The book's innovative structure makes it particularly valuable for historians of global capitalism, export agriculture, and Latin American development. For historians of Mexico, its bold stake in the debate around obstacles to growth makes it essential.»
Susan Gauss, <i>Business History Review</i>
«This exhaustively researched book provides an excellent study of grassroots state-building and entrepreneurism in a peripheral, borderland region of a peripheral state. Lurtz writes extremely well and uses poignant case studies to 'hook' the reader into each of her chapters. Her well-founded conclusions challenge the conventional wisdom on state-building, liberalism, land privatization, and debt peonage.»
Stephen Lewis, <i>H-LatAm</i>
«[From the Grounds Up] is an excellent contribution to the historiography of export crops. It has important evidence and insights into the development of local solutions to crucial impediments to export development, especially the lack of credit institutions and a body of accepted business regulations, and into the role of foreign enterprise in the Mexican economy.»
Mark Wasserman, <i>Comparativ</i>