Sustainable Agriculture Reviews 37
Carbon Sequestration Vol. 1 Introduction and Biochemical Methods
This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste. Les mer
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This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.
Detaljer
- Forlag
- Springer Nature Switzerland AG
- Innbinding
- Innbundet
- Språk
- Engelsk
- Sider
- 164
- ISBN
- 9783030292973
- Utgivelsesår
- 2020
- Format
- 24 x 16 cm
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Bøker som ligner på Sustainable Agriculture Reviews 37:
Decarbonization Strategies and Drivers to Achieve Carbon Neutrality for Sustainability
Majeti Narasimha Vara PrasadPaperback
1668,-