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Advances in Applied Microbiology

; Sima Sariaslani

Advances in Applied Microbiology, Volume 116 continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic of microbiology, with this release focusing on the lipid production by oleaginous yeasts. Les mer
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Vår pris: 1330,-

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Leveringstid: Sendes innen 7 virkedager

Om boka

Advances in Applied Microbiology, Volume 116 continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topic of microbiology, with this release focusing on the lipid production by oleaginous yeasts.

Fakta

Innholdsfortegnelse

1. Lipid production by oleaginous yeasts Atrayee Chattopadhyay and Mrinal K. Maiti 2. Sulfate reducing microorganisms in high temperature oil reservoirs Angeliki Marietou 3. Biological treatments of mercury and nitrogen oxides in flue gas: biochemical foundations, technological potentials, and recent advances Zhenshan Huang, Zaishan Wei, Meiru Tang, Shan Yu, and Huaiyong Jiao 4. Uninvited guests: a chronology of petri dish contaminations Gilbert Shama

Om forfatteren

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US