Emnet Matlaging: konservering og frysing inneholder 328 produkter.
Vel bevart mat
slik konserverer du frukt, bær, urter og grønnsaker : sylting, safting, tørking, sursylting, hermetisering og fermentering
Ellen-Beate WollenInnbundet
409,-
449,-
Den store høsteboka
alt du trenger å vite om høsting og bruk av bær og vekster
Kirsten WingeInnbundet
409,-
449,-
Simple Country Living
Techniques, Recipes, and Wisdom for the Garden, Kitchen, and Beyond
Annette ThurmonInnbundet
276,-
Easy Wins
12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating
Anna JonesInnbundet
406,-
Gennaro’s Verdure
Big and Bold Italian Recipes to Pack Your Plate with Veg
Gennaro ContaldoInnbundet
377,-
Batch Lady Grab and Cook
No-fuss prep-ahead meals to make life easy
Suzanne MulhollandInnbundet
319,-
End of the Trail Eats
Cowboy-Approved Recipes from the Cowtown Cafe to the Saloon
Natalie BrightPaperback
318,-
Joy of Wintering
How to Rest, Reconnect and Rejuvenate with Creativity and Conscious Living
Erin Niimi LonghurstInnbundet
189,-
Food Science for Gardeners
Grow, Harvest, and Prepare Nutrient Dense Foods
Robert PavlisPaperback
247,-
Milk Into Cheese
The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
David AsherInnbundet
870,-
Preserving with a Purpose
Next-Generation Canning Recipes and Kitchen Wisdom
Sarah ThrushPaperback
290,-
Fermentation for Life
100 Easy Japanese Inspired Recipes Using Probiotic-Rich Ingredients
Misa EnomotoInnbundet
247,-
Guide to Canning and Preserving Food
Easy Recipes and Tips for Making Jams, Jellies, Chutneys, Pickles, and More
Carol WilsonPaperback
189,-
Artisanal Preserves
Small-Batch Jams, Jellies, Marmalades, and More
Madelaine BullwinkelPaperback
218,-