Wild Kitchen
Nature-Loving Chefs at Home
«'What better way to kickstart your ethical consumer habits than with this new anthology of sustainable recipes? … Put your green thumbs to good use with the guide to urban herb gardening and absorb fresh insights into low-waste, carbon-friendly ingredients. With recipes from Jasmine Hemsley, Rita Soda and Julia Sherman, this colourful new book will brighten up any kitchen' - Town & Country»
Join leading chefs, food bloggers and restaurateurs in their private kitchens and dining spaces, and discover how they cook and entertain using home-grown, local and seasonal produce Les mer
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Join leading chefs, food bloggers and restaurateurs in their private kitchens and dining spaces, and discover how they cook and entertain using home-grown, local and seasonal produce
Detaljer
- Forlag
- Thames & Hudson Ltd
- Innbinding
- Innbundet
- Språk
- Engelsk
- Sider
- 224
- ISBN
- 9780500023013
- Utgivelsesår
- 2020
- Format
- 25 x 20 cm
Anmeldelser
«'What better way to kickstart your ethical consumer habits than with this new anthology of sustainable recipes? … Put your green thumbs to good use with the guide to urban herb gardening and absorb fresh insights into low-waste, carbon-friendly ingredients. With recipes from Jasmine Hemsley, Rita Soda and Julia Sherman, this colourful new book will brighten up any kitchen' - Town & Country»
«'Gives an insight into the culinary 'wild side' of cooks, chefs and bloggers [and] brings you a selection of beautiful recipes using seasonal ingredients' - Country Homes & Interiors»
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