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Emerging Trends in Agri-Nanotechnology - Harikesh Bahadur Singh Sandhya Mishra Leonardo Fernandes Fraceto Renata De Lima Amina Antonacci Marcelo Dutra Arbo Fabiana Arduini Daiana Silva Avila Carolina Castro Bueno Estefania V R Campos R K Chaturvedi Deepika Chauhan Manoj Kumar Chitara Sampa Das Jhones L de Oliveira Renata De Lima Kunzes Dolma Carolina Alves dos Santos Leonardo Fernandes Fraceto Aniket Gade Solange Cristina Garcia Renato Grillo Kelvii Wei Guo Indarchand Gupta Avinash P Ingle Mauricio Tavares Jacques Akansha Jain Gagan Kumar Anupam Maharshi S Marimuthu Sandhya Mishra Vijay Kumar Mishra Arpan Mukherjee Jessica Nardi Semih Otles Raksha Pandit Jai Singh Patel Mahendra Rai K Raja Rahul Singh Rajput Ratul Moni Ram Indira Rathore Buket Yalcin Sahyar Birinchi K Sarma Viviana Scognamiglio Harikesh Bahadur Singh Jyoti Singh N N Singh Prachi Singh Surendra Singh Amira S Soliman Ankit Srivastava Arohi Srivastava K S Subramanian J C Tarafdar Sudheer K Yadav Xiaodong Yang

Emerging Trends in Agri-Nanotechnology

Fundamental and Applied Aspects

Harikesh Bahadur Singh (Redaktør) ; Sandhya Mishra (Redaktør) ; Leonardo Fernandes Fraceto (Redaktør) ; Renata De Lima (Redaktør) ; Amina Antonacci (Innledning) ; Marcelo Dutra Arbo (Innledning) ; Fabiana Arduini (Innledning) ; Daiana Silva Avila (Innledning) ; Carolina Castro Bueno (Innledning) ; Estefania V R Campos (Innledning) ; R K Chaturvedi (Innledning) ; Deepika Chauhan (Innledning) ; Manoj Kumar Chitara (Innledning) ; Sampa Das (Innledning) ; Jhones L de Oliveira (Innledning) ; Renata De Lima (Innledning) ; Kunzes Dolma (Innledning) ; Carolina Alves dos Santos (Innledning) ; Leonardo Fernandes Fraceto (Innledning) ; Aniket Gade (Innledning) ; Solange Cristina Garcia (Innledning) ; Renato Grillo (Innledning) ; Kelvii Wei Guo (Innledning) ; Indarchand Gupta (Innledning) ; Avinash P Ingle (Innledning) ; Mauricio Tavares Jacques (Innledning) ; Akansha Jain (Innledning) ; Gagan Kumar (Innledning) ; Anupam Maharshi (Innledning) ; S Marimuthu (Innledning) ; Sandhya Mishra (Innledning) ; Vijay Kumar Mishra (Innledning) ; Arpan Mukherjee (Innledning) ; Jessica Nardi (Innledning) ; Semih Otles (Innledning) ; Raksha Pandit (Innledning) ; Jai Singh Patel (Innledning) ; Mahendra Rai (Innledning) ; K Raja (Innledning) ; Rahul Singh Rajput (Innledning) ; Ratul Moni Ram (Innledning) ; Indira Rathore (Innledning) ; Buket Yalcin Sahyar (Innledning) ; Birinchi K Sarma (Innledning) ; Viviana Scognamiglio (Innledning) ; Harikesh Bahadur Singh (Innledning) ; Jyoti Singh (Innledning) ; N N Singh (Innledning) ; Prachi Singh (Innledning) ; Surendra Singh (Innledning) ; Amira S Soliman (Innledning) ; Ankit Srivastava (Innledning) ; Arohi Srivastava (Innledning) ; K S Subramanian (Innledning) ; J C Tarafdar (Innledning) ; Sudheer K Yadav (Innledning) ; Xiaodong Yang (Innledning)

The science of nanotechnology, the manipulation, design and engineering of devices at the atomic and molecular scale, is starting to be applied to many disciplines including aspects of agriculture and crop science. Les mer
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Vår pris: 900,-

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Leveringstid: Sendes innen 7 virkedager

The science of nanotechnology, the manipulation, design and engineering of devices at the atomic and molecular scale, is starting to be applied to many disciplines including aspects of agriculture and crop science. This book opens with a brief history of nanotechnology in agriculture. Applications are then examined in detail, including nanopesticides, nanosensors, nanofertilizers, and nanoherbicides. Topics covered include; the biosynthesis of nanoparticles (through microbes, plants and other biotic agents); the ecological consequences of their delivery into the environment (examining effects and toxicity on soil, soil biota, and plants); safety issues; an overview of the global market for nanotechnology products, and the regulation of nanotechnology in agriculture. The book concludes with speculations on what the future holds for the technology. The book has been written by an international group of researchers and experts from over 12 countries with experience across a wide range of issues relating to the industry. This book will be of use to a wide range of researchers and professional scientists in the agricultural sector, academia and industry, including microbiologists, chemical engineers, geneticists, plant scientists and biochemists.
FAKTA
Utgitt:
Forlag: CABI Publishing
 Innbinding: Innbundet
Språk: Engelsk
Sider: 322
ISBN: 9781786391445
Format: 24 x 17 cm
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VURDERING
Gi vurdering
Les vurderinger
1: Rewinding the History of Agriculture and Emergence of Nanotechnology in Agriculture 2: Use of Nanomaterials in Agriculture: Potential Benefits and Challenges 3: Green Nanotechnology for Enhanced Productivity in Agriculture 4: Nanonutrient from Fungal Protein: Future Prospects on Crop Production 5: Multifarious Applications of Nanotechnology for Enhanced Productivity in Agriculture 6: Different Methods of Nanoparticle Synthesis and Their Comparative Agricultural Applications 7: Nanotoxicity to Agroecosystem: Impact on Soil and Agriculture 8: Factors Affecting the Fate, Transport, Bioavailability and Toxicity of Nanoparticles in the Agroecosystem 9: Nanotechnology: Comprehensive Understanding of Interaction, Toxicity and the Fate of Biosynthesized Nanoparticles in the Agroecosystem 10: Global Market of Nanomaterials and Colloidal Formulations for Agriculture: An Overview 11: The Responsible Development of Nanoproducts – Lessons from the Past 12: Nanotechnology Application and Emergence in Agriculture 13: Positive and Negative Effects of Nanotechnology 14: Vanguard Nano(bio)sensor Technologies Fostering the Renaissance of Agriculture 15: Current Trends and Future Priorities of Nanofertilizers 16: Biosafety and Regulatory Aspects of Nanotechnology in Agriculture and Food 17: Implication of Nanotechnology for the Treatment of Water and Air Pollution 18: Role of Nanotechnology in Insect Pest Management
Harikesh Bahadur Singh (Edited By)
- Professor Singh is Head of the Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, Banaras Hindu University. Professpr Singh has been decorated with several National awards and honours for his key role in popularizing organic farming and translating agriculturally importnat microorganisms from lab to land. To his credit he has 20 U.S. patents which he has successfully transferred for commercial production of biopesticides to several industrial houses in India.