Tin Can Cook
«Using predominantly ingredients from cans, the book's recipes are an exuberant rebuttal to the idea that good food must be expensive, farm-fresh and unprocessed.»
<b>Ruby Tandoh </b>, Vice
Award-winning anti-poverty campaigner Jack Monroe is back with Tin Can Cook: a delicious collection of seventy-five recipes, all made from store-cupboard ingredients available from corner shops and local supermarkets. Les mer
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Detaljer
- Forlag
- Bluebird
- Innbinding
- Paperback
- Språk
- Engelsk
- Sider
- 160
- ISBN
- 9781529015287
- Utgivelsesår
- 2019
- Format
- 20 x 15 cm
Anmeldelser
«Using predominantly ingredients from cans, the book's recipes are an exuberant rebuttal to the idea that good food must be expensive, farm-fresh and unprocessed.»
<b>Ruby Tandoh </b>, Vice
«Tin Can Cook is a brilliant book full of recipes which are accessible to all sorts of budgets and easy to make. At a time when good food can often be seen as rather elitist or exclusive, Jack has done an excellent job to create recipes which are simple, straightforward and delicious.»
<b>Felicity Spector</b>, food writer and journalist
«Jack Monroe is both cookery writer and tenacious campaigner . . . she understands first hand what it's like to be skint and have the desire to put something delicious on the table.»
<b>Nigel Slater</b>
«I honestly think this is an era-defining cookbook, and a brilliant, thoughtful, incredibly useful piece of work.»
<b>Marina O'Loughlin</b>, restaurant critic
«Jack Monroe is the Queen of Cans, and her Tin Can Cook is a wonderful resource for cheap, nutritious and delightful tin-based cookery.»
<b>Olivia Potts, <i>Spectator</i></b>
«If she wasn’t already a legend . . . she has 100% reached national treasure status now.»
<b><i>Stylist</i></b>