Ny!
Sqirl Away
Modern Jamming, Preserving, and Canning
A recipe collection of the James Beard-nominated chef Jessica Koslow's famed jams, preserves, jellies, and breads Les mer
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A recipe collection of the James Beard-nominated chef Jessica Koslow's famed jams, preserves, jellies, and breads
Detaljer
- Forlag
- Abrams
- Innbinding
- Innbundet
- Språk
- Engelsk
- ISBN
- 9781419735332
- Utgivelsesår
- 2020
- Format
- 28 x 22 cm