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Praise for Veggiestan:

‘Had us salivating … Butcher writes like a dream, really know hers Middle Eastern foodstuffs and offers enticing recipes. An absolute must for the vegetarian on your gift list.’ -Delicious magazine

‘Ranges across a number of Middles Eastern cuisines with flair and a sense of humour that makes it as much of a pleasure to read as it is to cook from.’ -The Indy Best 10 Vegetarian Cookbooks

Praise for Snackistan:

‘One can almost smell the bazar as one pores over the myriad recipes in this fascinating book.’ -The Good Book Guide

Praise for Salmagundi:

‘We want to cook every single recipe in Salmagundi.’ – The Foodie Bugle

‘Peppered with history and quirky anecdotes, this is sure to be a bestseller.’ – Crumbs magazine

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