El tan anticipado libro de cocina de Mely Martinez, La cocina casera mexicana, compila recetas tradicionales y caseras que se disfrutan cada dia en los hogares Mexicanos. Ilustrado con una impresionante fotografia, este libro incluye recetas para guisados, sopas, y guarniciones, con platillos reconocidos como mole, enchiladas, picadillo, y milanesa, complementados con deliciosas salsas, bebidas, y postres.

Para Mely Martinez, la cocina mexicana siempre se ha tratado de familia, comunidad, y tradicion. Nacida y criada en Tampico, Mely empezo a ayudar en la cocina a una temprana edad, siendo la hija mayor de una familia de ocho hijos. Desde pequena, Mely solia pasar los veranos en el rancho de su abuela en el Estado de Veracruz, donde sus tareas cotidianas incluian ayudar a moler el maiz para hacer masa de nixtamal. Mely empezo su blog, La cocina casera mexicana, para compartir las recetas y recuerdos de su hogar y de su cultura, para que en un futuro su hijo pudiera compartir estos platillos con su propia familia. A traves de los anos, su blog se ha convertido en la fuente de informacion preferida para aquellos que buscan la cocina casera mexicana.

Recrea estos platillos favoritos:

Carnitas
Albondigas
Nopales
Pozole (rojo y verde)
Camarones en Chipotle
Bunuelos
Aguas Frescas (de Horchata, Jamaica, y Tamarindo)
y mucho mas!

Completo con instrucciones faciles-de-seguir, y relatos de Mexico y consejos para abastecer tu despensa, La cocina casera mexicana te tendra disfrutando de esta deliciosa cocina en tu propio hogar.

The long-awaited, best-selling cookbook from Mely Martinez, The Mexican Home Kitchen, compiles the traditional home-style dishes enjoyed every day in Mexican households. Illustrated with stunning photography, this book includes recipes for stews, soups, and side dishes, along with famous dishes like mole, enchiladas, picadillo, and milanesa, and is rounded out with delicious salsas, drinks, and desserts.

For Mely Martinez, Mexican cooking has always been about family, community, and tradition. Born and raised in Tampico, Mely started helping in the kitchen at a very young age, since she was the oldest daughter of eight children, and spent summers at her grandmother's farm in the state of Veracruz, where part of the daily activities included helping grind the corn to make masa. Mely started her popular blog, Mexico in My Kitchen, to share the recipes and memories of her home so that her son can someday recreate and share these dishes with his own family. It has become the go-to source for those looking for home-style Mexican cooking.

Recreate these favorite comfort foods:

Carnitas (tender, crispy pork)
Albondigas (Mexican meatballs)
Nopales (recipes made with cactus paddles)
Pozole (both red and green versions)
Camarones en Chipotle (deviled shrimp)
Bunuelos (crispy dough fritters coated in sugar)
Aguas Frescas (horchata, hibiscus, and tamarind flavors)
and much more!

Complete with easy-to-follow instructions, stories from Mexico, and tips for stocking your pantry, The Mexican Home Kitchen will have you enjoying this delicious cooking right in your own home.