Aleppo Cookbook
«The rich culinary heritage of Aleppo comes to life in this tribute to the Syrian city... This introduction to Middle Eastern cooking techniques will equally satisfy beginners or experienced fans of the regional fare'»
Publishers Weekly
An inspiring collection of recipes from one of the world's oldest cities. Les mer
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Detaljer
- Forlag
- Head of Zeus
- Innbinding
- Innbundet
- Språk
- Engelsk
- Sider
- 352
- ISBN
- 9781786694775
- Utgivelsesår
- 2017
- Format
- 26 x 19 cm
- Priser
- Winner of International Academy of Gastronomy Award 2016 France.
Anmeldelser
«The rich culinary heritage of Aleppo comes to life in this tribute to the Syrian city... This introduction to Middle Eastern cooking techniques will equally satisfy beginners or experienced fans of the regional fare'»
Publishers Weekly
«'With The Aleppo Cookbook, Marlene Matar fetes the ancient city's culinary promise'»
Guardian
«'Matar's beautifully illustrated cookbook is a love letter to the city, reminding us that there is so much more to the Levant than what we see in the news'»
The Lady