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Achieving Sustainable Cultivation of Rice Volume 2

Cultivation, Pest and Disease Management

"Rice feeds half the world population. Production of rice must continue to increase at the rate of one percent a year to maintain food security. This will require varieties with higher yield potential and better management practices. Les mer

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"Rice feeds half the world population. Production of rice must continue to increase at the rate of one percent a year to maintain food security. This will require varieties with higher yield potential and better management practices. This collection summarizes the latest technologies for genetic improvement of rice and for its management under diverse environments. It will serve as standard reference for rice scientists." Professor Gurdev Khush, University of California-Davis, USA; formerly the International Rice Research Institute (IRRI), winner of the Japan Prize, the World Food Prize and the Wolf Prize

Detaljer

Forlag
Burleigh Dodds Science Publishing Limited
Innbinding
Innbundet
Språk
Engelsk
Sider
438
ISBN
9781786760289
Utgivelsesår
2017
Format
23 x 15 cm

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