Achieving Sustainable Cultivation of Cassava Volume 1
Dr Clair H. Hershey (Redaktør) Prof. Doyle McKey (Innledning) Marc Delêtre (Innledning) Dr Aurélie Bechoff (Innledning) Kuakoon Piyachomkwan (Innledning) Sittichoke Wanlapatit (Innledning) Prof. Klanarong Sriroth (Innledning) Dr Keith Tomlins (Innledning) Ben Bennett (Innledning) Dr Tin Maung Aye (Innledning) Dr Dunstan S. C. Spencer (Innledning) Chuma Ezedinma (Innledning) Olivier F. Vilpoux (Innledning) Denilson de Oliveira Guilherme (Innledning) Prof. Marney Pascoli Cereda (Innledning) Dr Clair H. Hershey (Innledning) Kolawole Adebayo (Innledning) Dr Claude M. Fauquet (Innledning) Joe Tohme (Innledning) Dr Reinhardt Howeler (Innledning) Dr James George (Innledning) Sarojini Amma Sunitha (Innledning) Dr Thomas W. Kuyper (Innledning) Samuel Adjei-Nsiah (Innledning) George Marechera (Innledning) Grace Muinga (Innledning)
«"The result is a beautiful book with a lot of useful and updated information. I am sure it will be in great demand, and hopefully will help in the further improvement of cassava yields, especially in Africa where it is such an important food crop."Dr Reinhardt Howeler, CIAT Emeritus; author in: Achieving sustainable cultivation of cassava Volume 1»
"This book will provide a thorough state of the art on cassava research. The book benefits from bringing together professionals with a broad interdisciplinary expertise in cassava and a value-chain perspective in their writing. Les mer
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Detaljer
- Forlag
- Burleigh Dodds Science Publishing Limited
- Innbinding
- Innbundet
- Språk
- Engelsk
- Sider
- 424
- ISBN
- 9781786760005
- Utgivelsesår
- 2017
- Format
- 23 x 15 cm
Anmeldelser
«"The result is a beautiful book with a lot of useful and updated information. I am sure it will be in great demand, and hopefully will help in the further improvement of cassava yields, especially in Africa where it is such an important food crop."Dr Reinhardt Howeler, CIAT Emeritus; author in: Achieving sustainable cultivation of cassava Volume 1»