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Pate, Confit, Rillette

Recipes from the Craft of Charcuterie

Brian Polcyn

E-bok 

456,-

Bonus

 

Pâté, Confit, Rillette

Recipes from the Craft of Charcuterie

Brian Polcyn

Innbundet 

480,-

Bonus

 

Meat Pies

An Emerging American Craft

Brian Polcyn

Innbundet 

480,-

Bonus

 

Meat Pies

An Emerging American Craft

Brian Polcyn

E-bok 

456,-

Bonus

 

Charcuterie

The Craft of Salting, Smoking, and Curing

Michael Ruhlman

Innbundet 

480,-

Bonus

 

Salumi

The Craft of Italian Dry Curing

Michael Ruhlman

Innbundet 

480,-

Bonus