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Fried Eggs and Rioja

What to Drink with Absolutely Everything

«Full of valuable, well-founded information. Perfect!»

Michel Roux Jnr

From sofa suppers and comfort food to celebration meals and festive feasts, Victoria Moore helps you choose the wine that will taste most delicious with whatever you're eating.

Based on the bestselling The Wine Dine Dictionary, this new guide also includes Moore's favourite at-home recipes, portraits of the top twelve best-loved grapes, plus quick-look lists for perfect pairings. Les mer

189,-
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From sofa suppers and comfort food to celebration meals and festive feasts, Victoria Moore helps you choose the wine that will taste most delicious with whatever you're eating.

Based on the bestselling The Wine Dine Dictionary, this new guide also includes Moore's favourite at-home recipes, portraits of the top twelve best-loved grapes, plus quick-look lists for perfect pairings.

Detaljer

Forlag
Granta Books
Innbinding
Innbundet
Språk
Engelsk
ISBN
9781783787906
Utgivelsesår
2021
Format
22 x 14 cm

Om forfatteren

Victoria Moore is a journalist who writes on food, drink and smell. She is the author of How to Drink and The Wine Dine Dictionary, which won a Fortnum & Mason Food and Drink Award in 2018.

Anmeldelser

«Full of valuable, well-founded information. Perfect!»

Michel Roux Jnr

«An accessible, comprehensive guide to pairing wine with food. Thoroughly unpretentious, this book would suit those who drink cut-price supermarket bottles as well as the connoisseurs»

The Times

«Moore's book of ideal matches comes with knowledge, humour and some excellent puns. It taught me much about the science and culture of taste; and how to raise my game with the perfect glass. It promises to be as well used as The Flavour Thesaurus - with an additional intoxicating kick»

Pen Vogler

«Unbelievably useful»

India Knight

«My new "go to" bible for planning a meal»

Diana Henry

«Fried Eggs and Rioja is the book that my shelf has always been missing. It'll be reached for and read every time I want to drink something divine with dinner. Thrilled to find the right wine for everything from baked beans to trifle and beyond»

Bre Graham

«A lovely little book to flick through for food and drink inspiration from one of Britain's best wine writers. The perfect Christmas present for the wine lover in your life»

Daily Express

«Moore [...] confidently covers everything from roast chicken to ceviche, beetroot risotto, rogan josh and haggis»

Christmas Gift Guide, Waitrose Drinks

«So insightful. Myths exploded and much good sense make this book a boon companion for all.»

Jeremy Lee

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